Paleo Chocolate Almond Bark
Author: Our Grain-Free Life
Recipe type: Dessert
Cuisine: Chocolate
- 1 cup cocoa butter wafers
- 1 cup cocoa powder
- ¼ cup maple syrup
- ½ cup chopped almonds (optional)
- Line a 9x9 baking sheet with parchment paper.
- Melt cocoa butter wafers in a double boiler.
- Whisk in maple syrup and cocoa powder.
- Pour chocolate into lined baking sheet and spread evenly.
- Chill in fridge for 30 minutes before serving.
Recipe by our grain-free life at https://ourgrainfreelife.com/2017/02/paleo-chocolate-almond-bark/
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