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Chocolate Coconut Cream Pie–Gluten-free and Dairy free!
This is absolutely our favorite dessert. Raw coconut pudding from a Young Thai coconut in an almond flour pie crust. To. Die. For. And totally worth sharing. Right before Thanksgiving last year I practically went on a manhunt to find a decent gluten-free pie crust recipe. It was brutal. But thank goodness I stumbled upon…
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How to a Open a Young Thai Coconut
My husband and I use so many Young Thai coconuts in our recipes that I just have to clue you in on what they are, and how you get them open! We make puddings, coconut milk for curry, and sometimes even a pie! Young Thai coconuts are Nature’s marvels. Low in fat, unlike their mature…